Tag Archives: soup

Granny’s Greek lentil soup

One of the main characteristics of Greek cuisine is the abundant presence and use of  legumes with beans, lentils, chickpeas, fava  beans and broad beans being  the most common ones. Greeks eat legumes at least once a week , mainly in the form of a soup. But we also find them baked, mashed or in salads as a main ingredient.  Today we’ ve got an all time favourite , which is considered  as  a staple of our cuisine.  Greek kids love it, and believe it or not it’s hard to find one who’d say ‘’no’’ to a bowl of lentil soup, especially if it’s made by their dear granny!  (Actually it’s even harder  to say ‘’no’’ to a Greek granny!).  It seems that our dearest sweet  grandmothers  know very well that lentils are a good source of iron, hence their insisting on cooking this soup for their grandchildren so often!

As such, Greek lentil soup is simple and easy to make.  To be honest, simplicity is the key ‘’ingredient’’ in Greek cuisine in general. But  what makes this soup extremely tasty is the final touch: a splash of good quality vinegar when finally cooked!



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