New blog post today with a wonderful salad, full of autumn flavors!
Legumes are often combined with grains in the Mediterranean cuisine, with the most popular combination being lentils and rice. There are many variations of this simple but very nutritious dish. The Greek style lentils and rice dish is called “Fakorizo” and it is the recipe that we’ve prepared for you today!
It may be autumn already but cooking summer vegetables is still going on. Basically most of them are at their best now in September having received the warmth of the last days of August. Zucchinis are still tender and sweet. We’ve sliced some and we’ve baked them with some special Greek cheeses. A perfect early autumn dish!
Green beans are in season. With this salad that combines them with Greek feta and crunchy walnuts they’ll become your favourite summer greens!
Potato salads are an ideal dish for picnics or side dishes for summer barbecues. Today we bring to you the Greek version of a delicious summery potato salad!
This cucumber salad is the ideal side dish for a weekend bbq with friends. A salad that everyone will enjoy and most likely ask for more!
Legumes are a staple in Greek cuisine. They are usually cooked in soups, however dishes in which they are combined with rice are also very common.