Tag Archives: lemon

Sage and lemon pork stew

In Greek cuisine it is very common to use lemon with any kind of herb found in the flora of the Greek land, such as rosemary, thyme, oregano or sage, in order to produce a sauce in which meat is cooked. A combination of lemon and sage is often used when cooking pork meat. Here’s the recipe for this wonderful dish that can be served with rice or mashed potatoes.

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